Gluten-free, no-sugar-added, and made in a microwave in 30 seconds.
I am a die-hard chocolate lover.
I’m the kind of person who wants to have something chocolate on my day off, even if it doesn’t fall on the weekend. And then on the weekend, when I have to work. Weekends when I don’t have to work. And my birthday. And days I just wish were my birthday.
But, unfortunately, I can’t have a brownie sundae every day. Or can I?